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FEATURES
- PID controller for consistent temperatures (+/- 5ºF )
- Includes 2 meat probes
- Adjustable smoke settings from 1-10
- 160º F - 500ºF temperature range
- Easy to use menu dial
- High-visibility, low-glare digital display
- Pellet Hopper Cleanout/Purge
- Full sized upper shelf
- Ash Cleanout System
- Cord Management System
- Grease Management System
- Side attachment compatible (Sidekick or Sear Box)
SPECIFICATIONS
- MODEL #: PG24B
- Upper Rack Area: 141 sq. in.
- Lower Rack Area: 429 sq. in.
- Total Rack Surface Area: 570 sq. in.
- Side Shelf Dimensions: 16 in. x 12 in.
- Chamber Capacity: 3,778 cubic in.
- Hopper Capacity: 18 lbs. of pellets
- Height to lower cooking grate: 32 in.
- Overall Height, including chimney: 47 in.
- Overall Weight: 140 lbs.
- Warranty: 3 years
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